Saturday, May 1, 2010

Mixed Berry Tart

This was very easy to do.
I saw it on the Pillsbury website.
All you need is a can of crescent roll biscuits , some vanilla pudding mix & pie filling & some fresh or frozen mixed berries.


I took chunks of the dough rolled it in a ball then rolled it out with a glass jar (cant find rolling pin) and put them in my Texas sized cupcake tin. I flattened the dough on the bottom, then smushed it up the sides to form a cup.  I cooked it for 8 minutes when I took it out it was all puffed up & looked nothing like a cup, so I got a small measuring spoon flattened the bottom and sides to reform the cups and cooked it for 5 more mintues. Let it cool then added the pudding & put it in the fridge.  After that I got my frozen mixed berries . sprinkled them with sugar put them in the microwave for like 10 seconds added more sugar then put them on top of the pudding.

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